Ireland – known as the Emerald Isle because of its lush, green landscape. Simple, tasty, warming food is at the heart of Irish cooking. Here are some easy, traditional Irish recipes for you to try at home. Ireland has a long history of good, wholesome food. Things like meat, bread, butter, and potatoes feature heavily … Read more
Wales, to the West of England, has lush countryside, mountains, and lakes and produces the finest lamb, seafood, and cheeses. Here are some traditional Welsh recipes for you to try. Wales is actually two countries; North Wales and South Wales. In the north, farmers rear sheep and grow oats, and the climate can be very … Read more
Scotland, in the far north of the British Isles, is famous for its food. Here are some easy Scottish recipes that make use of the abundance of fresh produce in this region. Scotland has some of the most breathtaking scenery in the British Isles; snow-capped mountains, lochs, low-lying grasslands covered in wild heather, and a … Read more
I want to show you how to cook some traditional English food recipes. They all make use of locally-produced ingredients and are absolutely delicious! English food has a rich history, some of our national dishes date back thousands of years. But the way we eat now bears little resemblance to how our ancestors ate. We … Read more
The British Isles have a rich culinary history, and each region has its own favourite recipes. I’d like to introduce you to some traditional British food dishes that have stood the test of time. Fish and chips (pictured above) is an enduring favourite amongst the British – and any visitors from overseas who try it … Read more
Casseroles can be made from whatever you like; meat, poultry, fish, or vegetables. All are delicious. Here are some simple casserole recipes for you to try. Imagine a hot, steaming bowl of stew or casserole on a cold day – tender meat and vegetables in a thick gravy. It’s the ultimate comfort food. There is … Read more
